Teriyaki Salmon with Sriracha Cream Sauce – An easy dish with homemade teriyaki sauce and a sweet and spicy Sriracha cream sauce!
Ingredients
- 1 tablespoon cornstarch
- 1/4 cup soy sauce
- 1/4 cup brown sugar, packed
- 1/2 teaspoon ground ginger
- 1/4 teaspoon garlic powder
- 2 tablespoons honey
- 2 salmon filets
- Cooked rice, for serving
- Sesame seeds, for garnish
- Sliced green onions, for garnish
FOR THE SRIRACHA CREAM SAUCE
- 1/2 cup mayonnaise
- 2-3 tablespoons Sriracha
- 1 1/2 tablespoons sweetened condensed milk
DirectionsSee Full Recipe please visit : damndelicious.net
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