Ingredients:
- 2 larger whole potatoes
- 3.5 oz (100 grams) butter
- 3.5 oz (100 grams) parmesan cheese
- vegetable oil
- 2 oz (60 ml) hevy cream
- 2 oz (60 grams) cheese,grated
- salt
- garlic powder
- sour cream (optional)
DirectionsSee Full Recipe please visit : zoomyummy.com
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