I always make these when my kids need baked treats. They are super fast, super easy and the salty sweet combination is so addicting. No one can eat just one!
1 cup butter (no substitutes)
1 cup brown sugar
2 and 3/4 cups (345g) all-purpose flour
3 Tablespoons granulated sugar
1 teaspoon salt
1 package Red Star Platinum Yeast or any instant yeast* (1 packet = 2 and 1/4 teaspoons)
1/2 cup (120ml) water
1/4 cup (60ml)…
A simple recipe for chocolate caramel turtles adapted from Carole Radford’s, Hearts Go Home For the Holidays.
4 cups pecan pieces
14 oz caramels
10 oz. chocolate chips
coarse salt for sprinklingInstructionSee full…
If you normally consider Tex-Mex cuisine unhealthy, think again. This dish is basically a huge pan of roasted vegetables, divided into layers with corn tortillas, raw spinach, a sprinkling of cheese. Make it even healthier with fresh…
Heart Pops! I am always thinking about ways to fill Christmas baskets with new treats! This is adorable!
4″ or 6″ lollipop sticks
mini candy canes
white chocolate (I used white Merckens chocolate)
Christmas sprinkles (or…