Ham and Potato Bake Recipe

Leftover ham never tasted so good. These potatoes with a light cheese sauce will comfort you from the inside out. Serve it with a green vegetable and some crusty bread.


  • 600g (about 3 large) potatoes
  • 75g (1 cup) grated tasty cheddar cheese
  • 44g (1/2 cup) grated parmesan cheese
  • 150g shaved ham, finely chopped
  • 1/2 medium onion, grated
  • 4 large eggs (we use eggs with a minimum weight of 59g)
  • 250ml (1 cup) cream
  • Salt and pepper

DirectionsSee Full Recipe please visit : www.exclusivelyfood.com.au

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